Prague 3, Czech Republic

Overall, I liked this restaurant. With a few exceptions, I can't say the cooking really soared. Some was just competent and/or basic. Occasional service misfires were easily redeemed by the extremely friendly attitude and smiles.

I appreciated the warmth, style and the variety that is on offer at Kofein. ... read more...

My overall feeling about The Pind is very positive. Sure, there were a couple of dishes I didn't like or weren't heated properly. But I'd say anything from their tandoor is the best I've had in Prague.

In fact, I'm still dreaming of that chicken tikka masala. It is ... read more...

I'd like to try a few other things at Millème, but it is hard to imagine anything will outshine their cakes, pastries, and other desserts.

I do wish they'd expand their breakfast menu. My humble suggestion would be to offer that simple, lovely creation the French call pain perdu. ... read more...

Despite its spaced-out service, Kri-Kri has quickly become a hopping little spot. It helps that the prices are reasonable and the food is mostly decent, and sometimes it is even very good. On a second visit, I fell in love with the shrimp saganaki (105 CZK), which were cooked in ... read more...

Here's the thing about Bukowski's. It really did have a cool, lived-in neighborhood bar style. If you like hanging with expats with some Czechs mixed in, it could be a blast. There was a real house party atmosphere.

But if you go there on a packed out Friday night ... read more...