The Alcron

Restaurant, Seafood

Address:
Štěpánská 40
Radisson SAS Alcron Hotel
Prague 1 
Czech Republic

Website: www.radissonsas.com

Nearest Subway Stop:  Muzeum Metro (919 feet),   Můstek Metro (1212 feet),   Národní třída Metro (1702 feet),   I.P. Pavlova Metro (1884 feet),   Hlavní nádraží Metro (2231 feet),   Karlovo náměstí Metro (2247 feet)  

Nearest Tram Stop:  Tram vaclavske namesti (766 feet),   Tram Muzeum (1378 feet),   Tram Lazarska (1379 feet),   Tram Lazarska (1519 feet)  

Hours of Operation

Monday-Saturday: 17:30 - 22:30 

  • Number of Seats:   24  

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crab eat fish food lobster restaurant seafood shrimp  add tags

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Description

An intimate restaurant with seating for only 24 people, the award-winning Alcron restaurant offers a delectable menu featuring seafood prepared with creativity and flair by one of the best chefs in Prague, Jiří Stift. The Alcron Restaurant received the Five Star Diamond Award consecutively from 2003 to 2006 from the American Academy of Hospitality Sciences in New York.

Reviews:

Smooth Sailing - A new chef keeps Alcron on course
The Prague Post, 2008-06-04

Not much about Alcron has changed over the years.

It’s still a cozy little room decked out in Jazz Age elegance. Wait staff project the same near-formal confidence as always, walking as if through tables of Rockefellers and Morgans to pour — without smirking, mind you — the bottle of cheap Chilean chardonnay you ordered. And it continues to boast a solid reputation as the city’s finest seafood venue.

How long that renown lasts, however, depends on a major change in the restaurant’s lineup.

In late April, longtime chef Jiří Štift left the kitchen he made famous to open a place of his own. To replace him, the Radisson lured another of Prague’s veteran celebrity chefs, Roman Paulus, from Hilton’s CzecHouse Grill.

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